We all know that white-flour-based products are not your best food choice – but now there’s an alternative. Holista™ Low GI Spaghetti/Noodles stabilize your blood glucose levels, provide sustained energy and helps with weight control.
I have tried all the healthy brown rice noodles, whole wheat noodles, etc. and they were either too mushy, didn’t taste like the pasta I love and made me so bloated after. These noodles are amazing and taste just like the regular Italian pasta or Asian noodles I love!
Holista™ Low GI Spaghetti/Noodles are independently clinically tested at Glycemic Index Laboratories, Inc., in Toronto, Canada.
Serve your favorite noodle or pasta dish with Holista™ spaghetti, which has the same great taste and texture as traditional white-flour pastas.
Finally, no need to cook separate meals for finicky eaters. 🙌🏻
Here’s what you can expect:
👉🏻 Certified as Low Glycemic Index of 382
👉🏻 Certified by the Glycemic Index Foundation
👉🏻 Slowly digested, so glucose is released into the bloodstream more gradually
👉🏻 Provides sustained energy and helps you feel fuller longer
👉🏻 Made with a special blend of 4 plant-based natural ingredients (barley, lentil, fenugreek and okra) scientifically proven to lower the Glycemic Index
👉🏻 Good source of protein and fibre
👉🏻 0 g Sugar
Use promo code: HEALTHY1111 for your savings!